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Restaurants
London
Green Park
Le Boudin Blanc
Le Boudin Blanc Menu

Le Boudin Blanc

French, European, Eat & Drink

Dishes priced around£25

Photo of restaurant Le Boudin Blanc in Green Park, London
Le Boudin Blanc is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Le Boudin Blanc

Browse the menu highlights at Le Boudin Blanc and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Le Boudin Blanc. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Vegetarian

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Starters

Terrine de foie gras de canard, compote d’oignons rouges aigre-doux

Duck foie gras terrine, red onions and grenadine chutney

£14.50
Moules marinières à la crème

Mussels with white wine, shallots, parsley and cream

£12.95
Tian de crabe de Cornouaille à la mayonnaise, avocat et concombre

Freshly caught hand-picked Cornish crab meat with mayonnaise, avocado and cucumber

£13.50
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Soups

Soupe du jour

Soup of the day

£5.50
Gratinée à l’oignon

French onion soup with grilled emmental

£6.95
Soupe de poissons et sa rouille

Classic Mediterranean fish soup served with croutons and cheese

£7.50
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Meat

Steak Tartare Accompagné De Pommes Frites

Traditional raw beef tartare served with French fries

£17.95
Entrecôte De Bœuf , Sauce Bordelaise Ou Au Poivre

10oz British ribeye steak, 28 day aged, plain grilled or with red wine or peppercorn sauce

£29.95
Filet De Bœuf Écossais, Sauce Béarnaise Ou Roquefort

8oz Scottish fillet steak, 28 day aged on the bone, plain grilled or with béarnaise or roquefort sauce

£32.00
Confit de cuisse de canard des Landes, lentilles du Puy braisées et jus de veau

Free range duck leg confit, braised Puy lentils with light veal jus

£19.95
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Fish

Sole De Douvres Grillée, Beurre Maître D'hôtel

Grilled Dover sole

£37.50
Pavé de saumon poêlé, bok choy et bouillon aromatique

Pan fried pavé of salmon in a ginger and lemongrass broth, steamed pak choi, chili pepper

£21.50
Filet de loup de mer, pommes écrasées, crevettes grises et sauce vin rouge

Fillet of seabass, herb crushed potatoes, red wine sauce and brown shrimps

£21.50
Dos de cabillaud, brunoise de légumes d’hiver et beurre blanc citronné

Fillet of north Devon cod, brunoise of winter vegetables and lemon beurre blanc

£22.50