Menu from Lorentes
Menu highlights
Includes dishes that are:
Vegetarian
Tortilla De Patatas
Traditional potato and onion Spanish omelette.
Bunuelos De Bacalao
Lightly beer battered chunky cod bites, served with our homemade garlic mayonnaise sauce.
Patatas Bravas
Chunky potatoes with classic spicy tomato sauce.
Shared Dishes
Gambas Marinera
Grilled prawns in olive oil and marinara sauce.
Croquetas
Creamy bechamel Spanish croquettes in a choice of Serrano ham, spinach, chorizo or Stilton.
Paella De Marisco
Seafood paella for two to share, cooked in a traditional Valencian way.
Desserts
Ice Cream
Chocolate ice cream with strawberry syrup.
Crema Catalana
Traditional Spanish dessert made of milk, eggs, cinnamon, vanilla and caramelized sugar on top.
More about the restaurant: Lorentes
On Friar Gate in Derby, Lorentes is serving up Spanish cuisine unlike anywhere else in the area. Serving tapas and fabulous drinks, the restaurant is a favourite among the city’s adventurous eaters. From vegetarian delights to Iberico pork, there are plenty of quality options at this Spanish restaurant near the centre of town. With numerous specials and events, Lorentes always has something going on, so come by often to see what’s new.
Frequently asked questions
Does Lorentes serve Spanish food?
Can I pay with a credit card at Lorentes restaurant?
Thinking about making a Lorentes booking?
At Derby’s Lorentes, the kitchen is run by two Spanish chefs and a kitchen team of professionals who have extensive knowledge of Spanish cooking, not only through culinary training, but through personal experience. Influenced by their time living and working in Spain, the folks at Lorentes aim to give local residents the most authentic experience possible at their comfortable premises on Friar Gate, close to the centre of town.
We recommend visiting Lorentes with friends, because eating tapas is best enjoyed as a communal experience. Start off with classics like patatas bravas or the traditional tortilla de patatas, an omelette-pancake hybrid that’s one of Spain’s most well-known dishes. Next, move onto something like the calamares a la romana (deep-fried squid rings with homemade aioli) or the albondigas, (marinated meatballs with mushrooms, peas and Serrano ham). For dessert, try the crema catalana for a sweet conclusion to your meal – book in advance to enjoy this Spanish dining experience close to the centre of Derby.