Menu from Made In South
Menu highlights
Includes dishes that are:
Vegetarian
Focaccia rosmarino aglio & olio
Focaccia bread, rosemary, garlic & olive oil
Caprese
Fresh buffalo mozzarella, tomato & fresh basil with extra virgin olive oil
Misto di formaggi & salumi
A mix of cured meat & mature Italian cheeses (for two people)
Pizza
Marinara
Tomato sauce, extra virgin olive oil, garlic, oregano, fresh basil
Pizza chef
Cooked ham, double cream & mushrooms
Capricciosa
Tomato sauce, black olives, mushrooms, artichoke, salami, mozzarella, fresh basil
Desserts
Tiramisù
Fresh home made tiramisù
Torta caprese
Typical fresh home made neapolitan chocolate and almond cake
Girella nutella
Pizza dough topped with nutella cream
More about the restaurant: Made In South
Serving wood-fired pizzas inspired by the city of Naples, Battersea’s Made in South delights diners with their authentic and flavourful creations. From saltimbocca to tiramisu, the Italian restaurant offers guests a taste of traditional cuisine at reasonable prices in a comfortable, unpretentious atmosphere. Found on Lavender Hill within easy reach of Wandsworth Road and Clapham Junction overground stations and Clapham Common tube, Made in South serves their incredible pizzas six days a week (they’re open every day except Monday).
Frequently asked questions
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Thinking about making a Made In South booking?
Upon entering Made in South on Battersea’s Lavender Hill, you’ll be met with the incredible smell of freshly baked pizza wafting through the restaurant’s charming premises. Although the most obvious draw to Made in South is the authentic Neapolitan pizzas, the restaurant is also well known for serving expertly-baked sourdough bread, which is taken to new heights by the rustic wood-fired pizza – hand-crafted in Naples, the oven reaches temperatures of up to 400 degrees.
Another customer favourite at Made in South is the tasty saltimbocca, an Italian dish consisting of veal topped with a variety of ingredients. Try the scamorza prosciutto cotto & funghi saltimbocca, served with smoked mozzarella, cooked ham and mushrooms, or keep it simple with the alla Napoletana variety complete with ricotta cheese, salami and mozzarella. And of course, the pizzas are a must-try – order the capricciosa (topped with black olives, mushrooms, artichoke, salami and mozzarella) or a classic pizza marinara and prepare to be blown away. Make sure to reserve ahead at this pizza paradise in London’s Battersea!