This restaurant offers:
Opening times and services may vary due to COVID-19. For specific information, please contact the restaurant directly.
Take a look at the menu from Madhuban. Discover dishes, see prices and get excited for your visit!
Has options that are:
Served with prawns in vinaigrette
King prawns briskly stir-fried in a light curry sauce, flavoured with pineapple chunks, served in half a pineapple shell
Bengali version of the Spanish favourite. Spiced gamflour-battered squid rings, deep fried. Served with salad
A salad of garlicky chicken tikka, tomato and onion, tossed in a fragrant, spicy mint dressing
King Prawn Butterfly, shaped like a butterfly, dipped in a spicy batter, then deep-fried
Two triangular deep-fried pastry parcels, with either a curried meat or vegetable spicy stuffing
Cubed lamb, simmered in a delicately creamy mild sauce with almonds and raisins
Chicken on the bone, curried south Indian style with coconut, red chillies, pepper, tamarind and onion
From south India. Your choice of ingredient in a delicate, coconut sauce made golden with turmeric and lightly spiced with mustard seeds and fresh curry leaves.
Food sounds delicious?
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