Menu from Madhu's Heathrow
Browse the menu highlights at Madhu's Heathrow and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Madhu's Heathrow. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Appetizers
Harra Barra Chaat
British marsh samphire and baby spinach leaves, marinated with chilli, turmeric and fresh coriander. Crisp fried in a chickpea flour coat and served drizzled with yoghurt and chutneys.
Aloo Tikki (G)
Potato patties, filled with garden peas and served with a tangy chickpeas, yoghurt and tamarind chutney.
Pani Puri (G)
Puffed semolina cases filled with sprouted moon beans, chickpeas,served with a spiced chilled mint and coriander shot and tamarind chutney.
Mains
Masala Macchi
Fillet of Tilapia (fresh water fish from Kenya's Lake Victoria) braised in Madhu's unique masala flavoured with roasted carom seeds.
Prawn Moilee Curry
Succulent king prawns braised in a creamy coconut curry spiked with fresh turmeric, green chillies, ginger, mustard seeds and curry leaves.
Saag Gosht
A classic dish of slow cooked lamb leg and robust spices blended with fresh mustard and spinach leaves.
Desserts
Mango Passion Cheese Cake
Rich and creamy cheesecake with blended mango and passion fruit
Plaisir Sucre By Laduree
Almond meringue layered cake with crushed Piedmont hazelnuts, crusty praline, thin milk chocolate leaf, Chantilly cream and milk chocolate filling
Rasmali (N)
Soft white paneer patties immersed in a special creamy milk syrup made from the finest quality fresh Channel Island milk and flavoured with saffron, cardamoms and pistachios