Menu from Malaga Tapas
Browse the menu highlights at Malaga Tapas and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Malaga Tapas. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Pan Garum
Spanish bread with spread made of crunched olives, anchovies and spices.
Aceitunas en Aliño
Marinated olives with chillies and herbs.
Pan con Ajo y Queso
Garlic bread with cheese.
Mains
Ensalada de Pimientos Asados
Roasted pepper salad seasoned with olive-oil and sherry vinegar.
Calamares Rebozados
Deep fried squid served with a lemon wedge and ali-oli.
Pollo al Ajillo
Chicken sautéed in roasted garlic oil.
Cinta de Lomo en Adobo
Marinated pork medallion served with fresh roasted peppers.
Chorizo frito al vino tinto
Homemade Spanish paprika sausage sautéed in red wine.
Paella de Verdura
Vegetarian Paella with a fresh selection of vegetables. (price is per person)
Paella de Mariscos
This is a typical seafood Paella with prawns, mussels squid and white fish. (price is per person)
Set Menu
Champi Ajillo
Mushrooms sautéed in olive-oil with garlic and chillies. (for 2 People)
Gambas Gabardina
King prawns coated with a light beer batter, served with our chef’s special recipe: cumin seeds and lemon garlic mayonnaise. (for 2 People)
Croquetas de Pollo
Traditional chicken croquettes made of a light béchamel with large chicken bits and minced onions, golden deep fried. (for 2 People)
Cordero en Salsa
Simmered lamb in a white wine sauce with onions, ginger and mango fruit. (for 2 People)