Take a look at the menu from Mezcalito Chelsea. Discover dishes, see prices and get excited for your visit!
Has options that are:
Freshly made every day with avocado, pico de gallo, pomegranate, raddish and jalapeno
Chicken wings soaked in BUFFALO or BBQ sauce. Pick your favourite.
Prawns, mango, kiwi, citrus, apple vinegar cider, olive oil, jalapeno. Served with corn tortilla chips on the side.
Slow cooked pork, moist and tender, seasoned with paprika, coriander, onion, celery, black pepper, chilli oil and pimiento. Garnished with pork scratchings, salsa roja..
Marinated chicken tinga made with sweet onions, tomato and ground cinnamon. Sour cream and red onion garnish.
Mexican chorizo, peppers, tomato, queso fresco , oregano and coriander,
Mixed stirred fried vegetables and vegan cheese
Beetroot flour tortilla wrap, pulled pork, black beans, Mexican rice, cheese, pico de gallo and sour cream. Salsa on the side.
King Prawn cooked in a guajillo chilli and garlic sauce, served with raddish and salsa roja.
Soft and slightly sweet on the palate. Flavors of cooked agave, vanilla, toasted almonds and cloves.
Vanilla-y and earthy agave notes. A touch of tropical fruit sweetness and honey
Cognac-like in its complexity and smoothness, you’ll discover oak-smoked almonds, apple crumble, cinnamon, pineapple and sweet vanilla.
Food sounds delicious?
Get a table before they're gone