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Olive Restaurant and Bar
25-27 Castle Street, City Centre
Liverpool L2 4TA
Olive Liverpool brings the fresh flavours of Italy and the Mediterranean to the city centre one delicious dish at a time. Serving up a range of authentic Italian dishes from the charcoal grill; freshly made pasta and stonebaked pizzas, this rustic Italian restaurant will have you constantly dreaming of your next visit, that’s for sure. Perfect for date night or a special occasion, Olive is one of our favourite restaurants in Liverpool. Offering Sunday roasts, an excellent kids’ menu, an extensive wine list and a menu dedicated entirely to cheese, this Castle Street spot is popular among Liverpudlians for good reason and tends to fill up quickly as a result. Advance reservations are recommended to avoid disappointment.
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Great experience. Very helpful, friendly staff. Food lovely. Tiramisu exceptional, yum!
We thoroughly enjoyed our first visit to Olive. We had a two course meal which was delicious. The staff were excellent and Jay, in particular, was efficient, friendly, and made us feel welcome. We will certainly come again. Thank you
Don’t go on ocaisons such as New Year’s Eve! We Waited an hour to be seated and then had an hour wait for our main meal, nobody came over and asked if we wanted another drink whislt we waited for our food! Food wasn’t amazing wasn’t too impressed however I’ve Been here a couple of times last time was over a year ago and service was great and food was great !
Olive Liverpool is one of those restaurants that has it all. A warm and inviting atmosphere, brilliant service and a menu with all your favourite dishes. The decor is rustic and chic, which complements the menu and wine list perfectly and creates a relaxed yet elegant atmosphere. In terms of the menu at Olive, you can expect a wide variety of Italian classics cooked to absolute perfection. We recommend beginning your meal at this city centre Italian restaurant with the house-smoked tomato and mozzarella salad; deep fried calamari; tiger prawns cooked in garlic and a tomato cream sauce and the deep fried brie served with a beetroot and onion chutney.
Following on, you’ll find a whole host of freshly made pasta and risotto dishes as well as stonebaked pizzas and classic Italian mains. We love the prawn and chilli tagliatelle; the decadent homemade lasagne; lamb rump served with a pea and watercress puree and the chicken Milanese stuffed with mozzarella and oregano and served with spaghetti and chorizo ratatouille. Olive also offers succulent steaks and plenty of pizza options so everyone is more than catered for. You’ll find Olive located in the Liverpool city centre on Castle Street where reservations are recommended to avoid disappointment.
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