Menu from Oliver's Restaurant & Fagin's Wine Bar
Menu highlights
Includes dishes that are:
Vegetarian
Starters
PAN SEARED SCALLOPS
Pea puree, pancetta, black pudding bon bons
£8.95
CONFIT DUCK LEG
Chilled plum ginger noodles
£6.95
CHICKEN LIVER PÂTÉ
Apple raisin chutney, wholemeal toast
£6.75
Mains
FISH AND CHIPS
Beer batter, mushy peas, chunky chips, tartare sauce, lemon wedge
£12.95
BEEF STROGANOFF
Brandy, paprika cream mushroom, braised rice, lime crème fraiche
£14.95
MUSHROOM STROGANOFF (VEGETARIAN)
Brandy and mustard
£13.95
Desserts
SPICED TOFFEE APPLE CRUMBLE
Devonshire custard
£6.50
CHOCOLATE BROWNIE
Served with vanilla ice cream
£5.50
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