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Oxford Brasserie

Ocean Village · European, British · ££££
11 Reviews

About Oxford Brasserie

Oxford Brasserie like to mix the old and the new. If you pay them a visit at their restaurant on Oxford Street in the centre of Southampton’s Ocean Village, you’ll be met by a stylish and modern decor and menu with the most contemporary British and international brasserie dishes, but all cooked with using time-honoured techniques. They prioritise local ingredients and products, so you know that your food will be fresh, and their dedication to customer service is unparalleled in Southampton. We’d recommend the New Forest Rosary Goats’ Cheese to start, delivered fresh from the nearby beauty spot, followed by a 10 ounce Hampshire ribeye steak with fries, grilled tomato and peppercorn sauce. The very best of the South, on a plate and waiting for you at the Oxford Brasserie in Ocean Village. Book a table now and make the journey in for something a little bit special in Southampton.


Oxford Brasserie
33 Oxford Street, Ocean Village
Southampton SO14 3DS

Opening Times

Closed today

Chef's Choice



Assorted fresh baked Bread (V)

Butter, Olive Oil & Balsamic

Tomato & Basil Bruschetta

Summer Truffle infused Olive Oil, Parmesan, Garlic Croutes

Shell on King Prawns

Lemon Butter, Salad


Tagliatelle alla Carbonara

Bacon, Mushrooms, Onions, Parmesan, Cream & Egg

Roast Rack of Lamb

Mini Lamb Shoulder Wellington, Smoked Anna Potato, Greens, Rosemary & Garlic Jus

Cote de Boeuf ( for 2 )

Rib of Beef on the Bone, Peppercorn Sauce, Dressed Watercress, Grilled Tomato, Fries


Affogato, Vanilla Ice-Cream, Fresh Espresso Coffee


Glazed Lemon Tart, Raspberry Sorbet, Meringue, Raspberry Paint


Mojito Mousse, Coconut Sorbet, Sesame Tuille, Mango & Pineapple Salsa


11 Oxford Brasserie Reviews

Vivienne K.8 months ago · 1 review

Fabby experience, great team, decor, food and ambience! All in ingredients to make a wonderful evening and it was. My second visit did not disappoint, will be back!

imgGavin C.9 months ago · 1 review

Amazing food in terms of taste and presentation and a really good selection to choose from. Staff were really friendly and we would definitely go back again.

Bernie A.10 months ago · 1 review

Loved our visit to this restaurant , gorgeous food and impeccable service so would definitely recommend if your ever in Southampton and especially Oxford Street

Simon D.10 months ago · 1 review

The atmosphere and food were both excellent. The menu was varied with good choice and everything tastes fresh. Highly recommmend to anyone looking for good quality at a good price.

Angela and tina M.a year ago · 1 review

It's lovely food.and it's so welcoming all the staff are fab.best around hear would highly recommend this place to anyone.and I'm very fussy with were I go out to eat thank you

imgAndrew W.10 months ago · 1 review

Perfect place for a birthday dinner. Friendly service, excellent food, fairly priced too. Lamb and veal dishes were amazing, we're looking forward to coming back and exploring more of the menu.

Lynette W.a year ago · 1 review

Firstly the staff are warm and welcoming, it just kept getting better. The food was delicious beautifully presented and nothing was too much trouble. Toilets clean and easily located.

alan w.a year ago · 1 review

Excellent food, with very good service. Very pleasant atmosphere. Everything about our evening was first class. We will definitely be adding this to our list of favourite restaurants

Andrew C.a year ago · 1 review

Great service, great food and a nice atmosphere. I would certainly recommend this restaurant if you are looking for freshly prepared quality food and good value.

Fiona D.a year ago · 1 review

Not especially busy but given table at back of restaurant by toilets them completely ignored for 25 minutes until we got up to leave when we were magically offered a table at the front. We had tried to attract their attention but the staff were too busy showing their customers to tables and getting them drinks. For the record we would have spent quite a bit of money but it was too late by then.

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