Menu from Partick Duck Club
Check out the menu(s)
Menu highlights
Snacks
nocellara olives
chorizo jam on toast
duck fat fries
Breakfast
eggs florentine/benedict/royale
small or regular
baked duck egg, wild mushrooms, bomber cheese, sourdough
smoked haddock rarebit on toast
Lunch
slow cooked pig cheek ragout, buttery mash, pine nuts, garlic & parsley oil
fried paneer rogan josh & spiced chick peas
beer battered haddock, chips, pea puree & tartare
duck leg, egg & chips, smoked & spiced pineapple chutney
burrata, tomatoes, fresh oregano, wild garlic oil, balsamic
shredded crispy duck & raw veg salad, lime, garlic & chilli dressing
More about the restaurant: Partick Duck Club
A homage to The Duck Club of Partick, a social club that was established in 1810 by a group of Glasgow merchants, bankers and professors and named after their favourite dish – roasted duck – you’ll find Partick Duck Club located on Hyndland Road. Ducky delights still feature on the menu at this trendy joint– think baked duck eggs served on sourdough with wild mushrooms and bomber cheese, and duck fat fried topped with tobacco onions and aioli, as well as an array of other creative British dishes like pork belly with black garlic puree, grapefruit and crisp prosciutto. Open for brunch, lunch or dinner and drinks seven days per week, Partick Duck Club draws in foodies from all over Glasgow to its West End location – book ahead to guarantee a table and feast on good proper comfort food served all day and night!
Frequently asked questions
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Thinking about making a Partick Duck Club booking?
What's the restaurant buzz at Partick Duck Club all about? Great British food and beverages keeps diners coming back for more at Partick Duck Club. Located near Partick in Glasgow, Partick Duck Club features dishes like European, Scottish, Drinks. Check out what sets Partick Duck Club apart from other restaurants in Glasgow and book a table today to enjoy your next meal out!