NewPascere Restaurant

The LanesEuropean
Wonderful
6.0/6
1 Review

About Pascere Restaurant

Pascere Brighton is a critically-acclaimed restaurant that we and the rest of the city really can’t get enough of. The menu and atmosphere here create a rather unique blend of homely comfort as well as luxury and the result is one of the most elegant restaurants around The Lanes. Dishes are seasonal and as beautiful to look at as they are taste, whether you’re dining for lunch or for dinner. At the time of the writing the Pascere Brighton a la carte featured mains like confit violet artichoke or braised pork cheeks with jowl bacon, fresh tagliatelle and aged parmesan. On Duke Street, this is some of the best modern European cooking in Brighton and you’re going to love it. Reserve your table now.

Opening Times

Open today - Opens at 12:00 pm
Saturday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Sunday
Closed
Monday
Closed
Tuesday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Wednesday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Thursday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm
Friday
12:00 pm - 3:00 pm
6:00 pm - 10:00 pm

Address

Pascere Restaurant
8 Duke Street, The Lanes
Brighton BN1 1AH

Menu Highlights

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Starters

New

Grilled Mackerel

candied heritage beetroots, Vichyssoise & dill
New

BBQ breast of quail, crispy leg

With roasted sweetcorn and salsa verde
New

Innes brick mousse

woodland mushrooms, pink fir potato salad & sorrel (V)

1 Pascere Restaurant Review

Wonderful
6.0/6
1 Review
Waiting time:Exceptionally good
Value for money:Expensive
Food:Outstanding
Atmosphere:Excellent
Noise levels:Very pleasant
Service:Excellent
New"Excellent"
6/6
Liz A.9 hours ago · 6 reviews

I was initially alarmed by the ‘nouvelle cuisine’, but I quickly gained confidence as the exquisite palate unfolded in the herbed butter entrée. The perfect balance of both colours and flavours in the main courses ensured a truly elegant dining experience. On top of this, our fellow diners were pleasantly modulated, and the service unfussy. We liked seeing the chefs seemingly happy, quietly at work. A gem of a restaurant.