Take a look at the menu from Patara - Berners Street. Discover dishes, see prices and get excited for your visit!
Includes dishes that are:
Handcrafted lilac dumplings with caramelised chicken and peanut. Finished with coconut cream.
Crisp calamari finished with garlic, fresh red chilli and cracked black pepper.
Spice marinated prawns in crisp filo pastry. Served with avocado, tomato and pickled cucumber.
Slow-braised beef in a lime-coconut cream reduction. Finished with mint, lemongrass and coriander.
Duck confit in a ginger-tamarind sauce. Served with onion and bell pepper.
Lemongrass marinated lamb chops served with sticky rice rolls and green salad.
Free range chicken, baby aubergine and bamboo shoot in a vigorous homemade curry paste of fresh green chilli and basil.
Honey roasted duck with cherry tomatoes, pineapple and lychee in a lively yet subtle red chilli curry.
Coconut milk braised lamb in a mild homemade curry of warm spices. Garnished with almond and pickled onion.
Food sounds delicious?
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