Take a look at the menu from Pen & Wig Cardiff. Discover dishes, see prices and get excited for your visit!
Sautéed then tossed with double cream, mozzarella, Taw Valley cheddar and stilton®
Crispy coated prawns and panko-breadcrumbed calamari sticks, with lemon mayo
With sautéed peppers and onion, drizzled with sweet chilli sauce
A classic, flavoursome cut, matured for a minimum of 21 days
Moving Mountains® or Louisiana Chick’n plant-based burger, layered with red pepper & sesame houmous, spinach, smoky soya and a melted cheese slice and served with topped nachos, swap the cheese slice for Violife grated mature (VG)
Lobster & seafood, salmon, smoked haddock and king prawns in a creamy leek sauce, topped with a puff pastry lid and served with buttery mashed potato and your choice of garden or mushy peas
A chocoholic’s delight, served with your choice of custard, cream or vanilla ice cream
Served with vanilla ice cream and a raspberry coulis, contains almond milk
Fresh strawberries, vanilla ice cream and broken meringue, bound with raspberry coulis and topped with cream
Food sounds delicious?
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