Menu from Pho Viet
Browse the menu highlights at Pho Viet and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Pho Viet. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Fried Spring Rolls (3 Pcs) – [Cha Gio]
Vermicelli and mix veg wrapped in rice paper, served with garlic, chili and fish sauce.
Vietnamese Fish Cake (3pcs) – [Cha Ca]
Seasonal White Fish, Dill, Onions, Lightly Fried And Served With Sweet Chili Sauce.
Beef Wrapped In Wild Betel Leaf – [Bo La Lot]
Chargrilled Minced Beef, Vermicelli Mixed Carrot, Salad, Mint, Service With Peanut, Garlic, Chilli, And Fish Sauce.
Mains
Grilled Street Food Style– (Com Suon Nuong)
Cuts Of Pork Loin Marinated With Lemongrass, Garlic And Shallots, Slowly Grilled On Pan. Served With Fried Egg, Steamed Rice And Picked Salad. Pork or Chicken
Vegetarian Special Stir Fried Rice– (Com Rang Dac Biet)
With Mix Vegetables. Fried In A Rich Homemade Sauce.
Spring Roll With Meat– (Goi Tu Cuon)
Stir Fried Beef Or Pork In Lemongrass, Garlic And Chilli Sauce, Served With Mixed Salad, Seasonal Herbs, Rice Vermicelli, Rice Papers And Dipping Sauces. All You Need To Do Is Put Everything Onto The Rice Paper And Roll It Yourself – Please Ask For Assistance.
Dishes
Duck Stew With Onion And Ginger– (Vit Xao Hanh Gung)
Stir Fried Duck Cube With Onion And Ginger Sauce. Served With Rice Or Vermicelli.
Lotus Rice– (Xoi)
Shredded Chicken, Caramelised Shrimps, Shiitake Mushroom, Mix Herbs And Glutinous Rice All Wrapped And Steamed In Lotus Leaves.
Mekong’s Braised Fish– (Ca Kho To)
Traditional Vietnamese Cooking, Mekong Cat Fish Braised In Caramel Sauce. Served With Steamed Rice.