For contemporary British cuisine served in a classic setting, Pipers is one of our favourites. Situated inside of an 18th century building that features oak ceiling beams and rustic stone walls, this Garstang restaurant and bar is as cosy as it gets. Split into three separate areas including the bar, a front room and a back room, the restaurant can seat a capacity of up to 30 people and is the perfect place for private functions. Open every day of the week except for Monday, you’ll have plenty of opportunities to try specialities like Pipers’ pan-seared duck breast, Cumbrian venison or oven roasted lamb rump. Located on the High Street in the town centre, Pipers is a fine choice for modern English cuisine with tradition in mind.
Excellent food and well presented too. All 3 courses were of a very high standard. This is probably one of the best restaurants on the Fylde coast.
Regular visitors to this quaint little restaurant in the centre of Garstang. Great food and service with an eclectic list of specials every Wednesday evening
Pipers is brilliant, we love eating out here. The food is excellent and the restaurant is fabulously cosy. The people working there are really lovely and welcoming and the service is spot on.