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Restaurants
London
Hammersmith
Potli An Indian Market Kitchen
Potli An Indian Market Kitchen Menu

Potli An Indian Market Kitchen

Indian, Asian, Eat & Drink

Dishes priced around£11

Photo of restaurant Potli An Indian Market Kitchen in Hammersmith, London
Potli An Indian Market Kitchen is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from Potli An Indian Market Kitchen

Browse the menu highlights at Potli An Indian Market Kitchen and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Potli An Indian Market Kitchen. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

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Starters

Andhra Chilli Chicken

A South Indian speciality snack made with crushed pepper & ginger marinated chicken and tossed up with curry leaves, juliennes of green chilli & touch of soya sauce

£7.00
Kurkure Bhindi

Juliennes of okra tossed in spiced gram flour, deep fried & garnished with spring onion & served with homemade chilli-garlic sauce

£6.50
Masala Tawa Fish

Tilapia fish steaks marinated in traditional spices, ginger, garlic, chilli, mustard paste and griddle fried with a dash of lemon and coriander

£7.50
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Small Plates

Saag Paneer

Dices of cottage cheese in a fresh spinach puree, enriched with cream and flavoured with fenugreek and fresh coriander

£6.50
Dal Tarka Panchmel

A melange of five lentils simmered and tempered with cumin, asafoetida, onions and garlic

£5.50
Achari Baigan

Baby aubergine, tossed in piquant sauce flavoured with panchporan (five spices) and mixed pickle

£5.50
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Mains

Odia Prawn Curry

Odia Prawn Curry An Odisha speciality made with king prawns cooked in a strongly flavoured onion, ginger-garlic, chilli curry with freshly pounded cumin & coriander masala - a house specialty

£13.50
Chicken Jhalfrezi

Anglo-Indian dish from Bengal, made of chicken tikka, peppers & green chillies cooked in a light tomato sauce, flavoured with crushed coriander & lime

£9.75
Railway Mutton Curry

Authentic Anglo-Indian dish from the days of Raj - mutton cooked on the bone with potatoes as a one pot cooking flavoured with garam masala and black pepper- pot cooking

£11.00