Take a look at the menu from Primavera. Discover dishes, see prices and get excited for your visit!
Has options that are:
Cherry tomatoes with red onions, basil & pesto sauce.
Lightly floured crispy deep fried squid rings, served with lemon ricotta mousse.
In garlic butter & parsley served on toasted Ciabatta bread.
Spinach, olives, garlic, organic egg & Parmesan shavings.
Classic homemade ragu meat sauce, with a splash of red wine.
Butterfly tiger prawns, mussels, calamari & crayfish in chilli garlic Pescatore sauce.
Grilled chicken breast in creamy mushroom sauce, served with rosemary baby new potatoes.
Fennel and onion risotto, rocket salad, grilled sea bass fillet & balsamic glazing.
10 Oz grilled British beefsteak with chunky chips, served with mustard sauce & mixed leaf garnish.
Ladyfinger biscuits soaked in espresso coffee & liqueur, filled in with mascarpone mousse.
Madagascar vanilla, infused with Italian cream & served with wild berries.
Light custard topping with vanilla & caramelized sugar.
Food sounds delicious?
Get a table before they're gone