Take a look at the menu from Rajdoot Tandoori - Birmingham. Discover dishes, see prices and get excited for your visit!
Has options that are:
Spring chicken marinated in home made yoghurt with fresh herbs and spices grilled over charcoal.
British Lamb. Lamb cutlets in a blend of yoghurt , ginger and garlic with chef's special selection of mixed spices char-grilled in the tandoor
Tender duck breast marinated overnight with fresh spices, aromatic herbs, touch of garlic, glazed in honey, red wine, fresh orange juice gently char grilled in an clay.
Chicken breast with cooked with mushrooms, green peppers and spring onions with a touch of fenugreek.
Tender cubes of lamb Sautéed and simmered it owns juices with tomatoes and freshly ground spices, garnish with cashew nuts.
Tossed with ginger, garlic, fresh coriander, green chillies and spiced
Jumbo king prawn marinated and cooked in the typical traditional style of the ancient Mugal Empire. Freshly ground spices mixed in a light batter cooked lightly in olive oil and rich masala sauce.
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