Looks like something didn't work quite right. Please reload this page.
Restaurants
Edinburgh
Haymarket
Rodi Turkish Mediterranean Restaurant

Rodi Turkish Mediterranean Restaurant

Mediterranean

Dishes priced around£13

Photo of restaurant Rodi Turkish Mediterranean Restaurant in Haymarket, Edinburgh
Rodi Turkish Mediterranean Restaurant is not bookable via Quandoo. To make a reservation, contact the restaurant using the details below.

About Rodi Turkish Mediterranean Restaurant

Open today
-
Opens at 12:00 pm
Wednesday
12:00 pm - 11:00 pm
Thursday
12:00 pm - 11:00 pm
Friday
12:00 pm - 11:00 pm
Saturday
12:00 pm - 11:00 pm
Sunday
12:00 pm - 11:00 pm
Monday
12:00 pm - 11:00 pm
Tuesday
12:00 pm - 11:00 pm

Key features

Cuisine
Mediterranean
Ambiance
Family-friendly
Meal
DinnerLunchDessert

More about the restaurant: Rodi Turkish Mediterranean Restaurant

Just a stone’s throw down Morrison Street from Edinburgh’s Haymarket station, the centerpiece of Rodi Turkish Mediterranean Restaurant is obvious from the moment you step across the threshold. Dominated by a huge charcoal grill, Rodi is renowned for its Turkish-style grilled meats and seafood in an eastern Mediterranean style, all given a wonderful charcoal aroma by the piece de resistance of Rodi’s kitchen. Be sure to finish your meal with a piece of traditional baklava and a cup of strong, black Turkish coffee.

Frequently asked questions

Does the restaurant Rodi Turkish Mediterranean Restaurant have Outdoor seating?

No, the restaurant Rodi Turkish Mediterranean Restaurant has no Outdoor seating.

Can I pay with a credit card at Rodi Turkish Mediterranean Restaurant restaurant?

Yes, you can pay with MasterCard.

Thinking about making a Rodi Turkish Mediterranean Restaurant booking?

Most of the dishes on Rodi’s comprehensive Turkish-Mediterranean menu make some use of the massive charcoal barbecue that dominates this Haymarket restaurant’s open kitchen. Walk by Rodi’s premises on the corner of Morrison Street and Gardner’s Crescent and you’ll be tempted to step inside just because of the delicious fragrance of chargrilled meat, seafood and vegetables we suspect is deliberately pumped onto the street for the express purpose of so-called ‘smell marketing’. Whatever you do, and whatever charcoal-grilled delicacy you have in mind, you’re strongly advised to begin your meal at Edinburgh’s Rodi with a hot or cold mezze platter.

Beyond these wonderful samplers of Turkish and Middle Eastern-Mediterranean cuisines, try the spiced sucuk sausage as an entree, or the many dressed onion salads such as a curious number consisting of burnt shallots and a pomegranate dressing. Hearty mains like the Ottoman special, the patlican kebab, chicken tavuk guvec or beyti pile plates high with succulent meats while Edinburgh’s vegetarians will be gratified to know that there are several non-meat options on the cards. Easily found east of the city centre towards Haymarket, Rodi is a certifiable destination for fans of smoky Turkish and Mediterranean flavours.

Earn cashback as you dine

Create a Quandoo account and earn £3 cashback.

Book a table and earn £4.50 cashback.

Leave a review and earn £1.50 cashback.