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On the surface, there is little to link Clydebank and the Eternal City, but despite the some 1,500 miles between the Glasgow suburbs and the Italian capital, there is a restaurant that is bringing the best of Rome to the town. Roma Restaurant offer a menu boasting the finest in Italian ingredients, cooked in the traditional manner and served in a stylish and welcoming atmosphere. That means an astounding array of starters – antipasto, tomato or parma ham caprese – plus pasta and pizza, risottos and all the classic Italian mains, such as filetto al pepe and calamari fritti. Regional specialities include a list of Roman favourites to rival Francesco Totti, Julius Caesar and Pope John Paul II: chicken stuffed with spinach and asparagus, pasta amatriciana and spaghetti carbonara, all served in a manner so stylish that it puts Audrey Hepburn to shame. Take a trip to Sylvania Way for a family meal to remember, from the banks of the Tiber to the Bank of Clyde – book a table now.