Menu from Salotto 31
Browse the menu highlights at Salotto 31 and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Salotto 31. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
SOUP OF THE DAY
Daily fresh prepared with seasonal veggie.
DEEP FRIED CALAMARI
Fried squid paneed in semolina and flour served with courgette chips, lemon and tartar sauce.
ANTIPASTO PLATTER (FOR 2 PEOPLE)
Mixture of Italian artisan meat & cheeses.
Mains
MARINATED BABY CHICKEN
Boneless baby chicken in a marinated of spicy, smoked paprika served with salad.
VEAL ESCALOPE
Veal escalope cooked in a lemon sauce and butter with mint courgettes.
VEAL MILANESE
Veal pan fried in bread crumbs and clarified butter, served with rocket & tomatoes salad.
Pasta
HOMEMADE CLASSIC LASAGNE
Lasagne coated in bolognese sauce, parmesan, mozzarella and a white besciamella sauce.
HOMEMADE TAGLIATELLE WILD MUSHROOM
Homemade Tagliatelle with roasted wild mushrooms, lightly seasoned with garlic, thyme, salt, pepper, parsley and olive oil.
LOBSTER TAGLIOLINO
Tagliolino served with fresh lobster; prepared with garlic, spring onions, chilli and fresh cherry tomato sauce.
Desserts
TIRAMISU
Classic Italian recipe with savoury biscuit, coffee and mascarpone cheese.
CHOCOLATE DOME
Shell of chocolate with Vanilla ice cream and mixed berries, served with hot chocolate sauce.
ITALIAN CHEESEBOARD
Selection of Italian Cheeses served with chutney.