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Full Menu Seafront Tandoori
Take a look at the menu from Seafront Tandoori. Discover dishes, see prices and get excited for your visit!
Menu Highlights
Has options that are:
Vegetarian
Starters
Salmon Tikka
Fillet salmon marinated with all tandoori spices cooked in tandoori clay oven
Sheek Kebab
Minced lamb fragrantly spiced and cooked in clay oven
Chicken Pakora
Lightly spiced with herbs, coated with self raising flour and deep fried in butter
Mains
Tandoori Trout
Whole trout fish grilled on skewers in charcoal oven. Marinated in delicately medium spicy yoghurt, ginger, garlic and coriander, an ancient style of cooking producing a most deliciour and succulent fish. Served with fresh salad
Fish rezela
Very popular traditional method of cooking fish. Originating from Bangladesh, using unique vessels, the main ingredient and selected spices are cooked together to produce flavours and textures not found in food that is friend or heated in the overn.
French fried chicken
Served with chips and two veg
Dishes
Tandoori Chicken
Spring chicken marinated in garam massala, garlic, ginger, spice and herbs
King Prawn Korai (Spicy)
Cooked with season fresh garlic and coriander, with a selection of medium hot spice herbs
Vegetarian Passanda (mild)
A mild and creamy dish cooked with subtle spices in a white roses and touch of coconut and almonds
Food sounds delicious?
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