Menu from Swadish Modern Indian Cuisine
Browse the menu highlights at Swadish Modern Indian Cuisine and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Swadish Modern Indian Cuisine. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Appetizers
Crispy Kedka
Fresh soft-shell crab, fresh salad, coriander chutney
Coconut Broth Mussels
Scottish mussels, green curried broth, spiced bread
Chicken Pakora
Tender chicken cooked in gram flour with fennel, curry leaves and green chilli
Mains
Braised Hydrabadi Lamb Korma with Mint
Tender Scottish Lamb braised for hours, Cloves, Cinnamon, Brown Onion Sauce, Rose Water. The Korma as it Should be.
Vindaloo Chicken
Barbecued chicken with three different chillies, ginger, tamarind, fenugreek. Very hot Portuguese style curry
Banana Leaf Wrapped Sea Bream
Mediterranean Sea Bream fillet marinated with Fennel Seeds, Tomato Masala, Raw Mango, Green Coconut Chutney and Gunpowder Asparagus.
Vegan
Garlic Chilli NO Chicken
Plant-Based 'Chicken', Homemade Masala Seitan, Garlic, Tomatoes, Ginger and Coriander Leaves.
Mushroom Koftas
Mashed Potatoes Dumplings, Chestnut Mushroom, Tomato Sauce, Dry Fenugreek Leaves, Lotus Crisps.
Smoked Aubergine and Pistachio
Baby Aubergine, Onion Tomato Sauce, Pistachios, Jerusalem Artichoke Crisps.
Lasuni Daal Tadka
Pigeon Peas, Split Chickpeas, Red Lentil, Burnt Garlic, Cumin, Coriander.