Menu from Thai Palace
Browse the menu highlights at Thai Palace and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Thai Palace. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Kanom Pang Na Gai Goong
Deep fried minced prawn and chicken on toast with sweet chilli dip.
Goong Tod
Crispy battered prawns served with sweet chilli sauce.
Satay Gai
Skewers of marinated chicken grilled over charcoal served with peanut sauce.
Lunch
Por Pia Jay
Vegetable spring rolls served with sweet chilli sauce.
Pak Tod
Deep fried crispy vegetables in a light batter served with chillies sauce.
Por Pia Goong
Deep fried prawns spring rolls served with sweet chillies sauce
Mains
Pla Pad Cha
Deep fried light battered fish stir fried with combination of spicy Thai herbs, peppercorn and sweet basil leaves.
Goong Yai Pad Pong Ga-Ree
Stir fried large king prawns with creamy yellow curry powder with celery, spring onion topped with chilli oil.
Scallop Prik Pow
Stir fried scallops with chef’s chilli sauce and vegetables.
Vegetarian
Preow Waan Tofu
Stir fried bean curd and vegetables in a Thai style sweet and sour sauce.
Gaeng Kiew Waan Pak
Thai famous green curry in coconut milk with vegetables.
Mock Duck Pad Gra Pao
Mock duck stir fried with fresh chillies and basil leaves and vegetables.
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