Menu from Thattukada
Browse the menu highlights at Thattukada and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Thattukada. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Starters
Veg Cutlet
(2 pieces) A flat croquette of minced vegetables, nuts or pulses typically covered in breadcrumbs and fried
Fish 65
Deep fried fish pieces dipped in spicy batter
Chicken Vindaloo
Titillating flavour of mustard with turmeric, ginger. cinnamon, garlic, vinegar and brown sugar
Seafood
King Prawn Fry
(12 pieces) Prawns marinated in refreshing spices and fried in the traditional fashion
Para Fry (Trevally Whole Fish)
Fish marinated in a spicy paste made of ginger, green chillies and coriander then shallow fried
Netholi Fry (Anchovies)
Marinated in a spicy paste made of ginger, green chillies and coriander then deep fried
Vegetarian
Aviyal
Mixed exotic vegetables cooked with red lentil in turmeric, mustard and coconut milk
Kadala Curry
Boiled chickpeas cooked with ground roasted curry powder, fennel seeds, curry leaves and onion
Veg Kuruma
Mixed vegetables cooked in a delicious coconut and butter sauce