Menu from The Bastion Bar & Restaurant
Browse the menu highlights at The Bastion Bar & Restaurant and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Bastion Bar & Restaurant. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Baked Kidderton Ash goat’s cheese
Handmade at Butlers Raven’s Oak with red wine onion jam, walnut praline & focaccia crisps
Soup of the day
Homemade soup with a warm crusty roll & Lancashire butter
Tempura king prawns
Passionfruit, chilli & mango salsa, torched lime & avocado with coriander
Mains
Herb crusted cod loin
Smoked Polish sausage, clam & white bean cassoulet with tempura cod cheek
Slow braised lamb shoulder
Roasted garlic creamed potatoes, buttered & fried savoy cabbage, pomegranate & smoked pancetta
Grass-fed Sirloin
Chargrilled & served with a portobello mushroom, confit plum tomato, skinny fries & watercress
Desserts
Apple Panna Cotta
Gin and tonic sorbet and brandy apples
Lemon Tart
Blood orange jelly and ginger ice cream
Board of Selected Cheeses From Lancashire, Cheshire and North Wales
Apple and raisin chutney, grapes and water biscuits