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Restaurants
Worcester
Broadheath
The Bell Inn
The Bell Inn Menu

The Bell Inn

British, European

Dishes priced around£11

Photo of restaurant The Bell Inn in Broadheath, Worcester

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Menu from The Bell Inn

Browse the menu highlights at The Bell Inn and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Bell Inn. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Menu highlights

Includes dishes that are:

Vegetarian

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Mains

“The Bell Classic” (GF)

Our classic 8 hour, slow roasted belly pork served on a bed of creamy mash with braised red cabbage and fine green beans with a light wholegrain mustard sauce.

£11.50
Sea bass (G.F)

Fillet of sea bass with sauteed smoked bacon, seared chicory, fine green beans and new potatoes with a red wine sauce.

£11.75
British beef burger

Topped with emmental cheese, served in a toasted brioche bun with a sweet tomato chutney, seasoned chips, battered onion rings and homemade coleslaw . Build your burger: Add crispy back bacon, smoked applewood glaze, hereford hop cheese or smokey baconnaise for just 50p each

£9.95
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Desserts

Sticky toffee pudding (V)

Steaming toffee sponge pudding smothered in a toffee sauce served with a choice of vanilla ice cream or Devonshire custard

£4.95
Lemon & meringue (with a twist) (V) (A.GF)

Lemon and meringue ice cream layered with crunchy meringue, tangy lemon coulis and fresh whipped cream sprinkled with shortbread crumble.

£5.00
Chocolate Fudge (V)

Warm chocolate fudge cake with extra chocolate sauce, served with vanilla ice cream, fresh whipped cream and drizzled with even more chocolate sauce.

£5.00
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Marinated olives (V) (VE) (GF)

A blend of Picholines, Coquillos and Lourmantes green and black olives in a garlic and mixed herbs marinade with a drizzle of balsamic glaze.

£3.00
Filo parcel (V)

Crispy golden filo parcel filled with a wild mushroom and baby leaf spinach risotto on a bed of leaves with a basil infused oil.

£5.95
Salmon tart

Golden lemon and black pepper pastry with a salmon and dill filling topped with flaked kiln roasted salmon

£5.95

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