About The Blazing Donkey Country Hotel
More about the restaurant: The Blazing Donkey Country Hotel
Dining at The Blazing Donkey Country Hotel in Sandwich is a delight in all four seasons of the year. The menu at this Hay Hill venue changes daily depending on what fresh ingredients the kitchen team have at their fingertips. Whether you visit for a breakfast of cured Loch Duart salmon with scrambled eggs, a dinner of pork belly with bubble & squeak or a traditional Sunday roast with all the trimmings, you are sure to be singing the praises of the chefs after you’ve wiped your plate clean. Depending on how the British weather is behaving, you can even choose to dine al fresco or snuggle up by the log fire with a drink in hand. Kick those plans for a home-cooked meal into touch and treat yourself to a feast of great British food at The Blazing Donkey Country Hotel – you won’t be disappointed.
Frequently asked questions
Can I pay with a credit card at The Blazing Donkey Country Hotel restaurant?
Does the restaurant The Blazing Donkey Country Hotel have parking?
Thinking about making a The Blazing Donkey Country Hotel booking?
What's the restaurant buzz at The Blazing Donkey Country Hotel all about? Great British food and beverages keeps diners coming back for more at The Blazing Donkey Country Hotel. Located near Eastry in Sandwich, The Blazing Donkey Country Hotel features dishes like European, Drinks. Check out what sets The Blazing Donkey Country Hotel apart from other restaurants in Sandwich and book a table today to enjoy your next meal out!