Menu from The Canopy
Browse the menu highlights at The Canopy and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Canopy. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Starters
CRISPY CALAMARI
Three big calamari smothered with crispy breadcrumbs, garnished with grilled sliced courgette and a side of our chilli jam
MEAT PLATTER
A hand-selected platter of salami, prosciutto ham, smoke pork filet and chorizo, served with rocket Parmesan salad and organic bread
STUFFED PORTOBELLO MUSHROOM
Fully-loaded Portobello mushroom, filled with Cheddar, mozzarella, white onion topped with breadcrumbs, garnished with garlic mayonnaise and rocket salad
Mains
FRESHWATER BASS
Two fillets of Sea Bass, on a bed of seasonal roasted vegetables and a side of french “pure” mashed potato flavoured with tomato
LASAGNE
-Vegetarian (V) £9.50 Made with roasted vegetables, accompanied with a side of mixed salad and homemade chips -Seafood £10.00 Cooked with Cod, prawns, calamari and mussels accompanied with a side of rocket salad and crunchy ciabatta toast -Classic beef £9.50 Homestyle beef lasagne with a side salad and chips
TRADITIONAL RISOTTO
-Vegetarian risotto (GF,VE/A,V) £10.00 Made with fresh bouillon and roasted vegetables -Chicken mushroom risotto (GF) £10.95 An authentic delicious risotto with spring onion, cooked spinach, woody flavours of mushrooms and a juicy chopped chicken -Seafood risotto (GF) £11.20 Topped with tiger prawns, clams, mussels and squid. Cooked in an aromatic tomato sauce
Desserts
CHOCOLATE BROWNIE
The perfect choice for chocolate lovers! Served warm with vanilla ice cream (GLUTEN FREE) or (DAIRY FREE)
THE CANOPY FRUIT SALAD
A mixture of blueberries, raspberries and strawberries finished with cream and grated Belgian chocolate.
EXETER CHEESECAKE
Rich sweet cake made with soft cheese on a crushed biscuit base.Topped with honey and fruits, side of homemade chocolate whipped cream