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Restaurants
London
Twickenham
The Cochin
The Cochin Menu

The Cochin

Indian, Asian

Dishes priced around£9

Photo of restaurant The Cochin in Twickenham, London
The Cochin is not bookable via Quandoo yet. To make a reservation, contact the restaurant using the details below. Checkout the opening hours first and bear in mind that if you reserve ahead, you won't have to wait in line.

Menu from The Cochin

Browse the menu highlights at The Cochin and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at The Cochin. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...

Check out the menu(s)

Menu highlights

Includes dishes that are:

Gluten-free

Vegetarian

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Starters

Uzhunu Vada (V)

Doughnuts made of lentils with traditional South Indian mix, ginger, curry leaves. Vegan

£4.25
Boiled Mutta Roast

Boiled eggs coated in batter & fried & then in special sauce made by our chefs. A tea shop speciality

£6.95
Chilli Paneer

Cottage cheese cooked in sauce made of chopped garlic, green pepper & tomato sauce. A chilly sweet snack

£6.95
Lentil Soup

Thick soup made of lentils, shallots, ginger, garlic & curry leaves

£4.95
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Vegetarian

Veg Korma

Cubes of carrot, potato, green peas & beans cooked in onion sauce flavoured with spices & coconut

£5.95
Mutter Paneer

Green peas cooked with cottage cheese cubes by adding a masala paste made of ginger, cumin, turmeric, coriander, tomatoes & garam masala

£6.95
Chana Masala (V)

A dish originating from Indian sub-continent cooked with chickpeas, tomato, coriander seeds, garlic, chillies, ginger & garam masala. Vegan

£5.95
Dal and Spinach Curry (V)

An every time enjoyable lentil & spinach combination goes well with plain rice & breads. Vegan

£5.75
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Tiger Konju Masala

The mouth watering combination of prawns & special sauce made of coconut milk, ginger, garlic, Indian spices & green peas enjoyed with appam or plain rice

£12.95
Lamb Biriyani

Aromatic basmati rice flavoured with our chef's special masala & dum cooked your choice of chicken or lamb, served with vegetable curry & raita

£13.95
Nadan Chicken Curry

The roasted coriander seeds based curry, it's the most commonly used curry made of varthuarach (dry roasted) sauce. The spice rich curry from Kerala. Sauce made with onion & spices

£9.95
Chicken Manchurian

Chicken cubes cooked in a curry sauce with spring onions, tomatoes & green chillies, garnished with ginger & fresh coriander

£9.25