Take a look at the menu from The Cochin. Discover dishes, see prices and get excited for your visit!
Has options that are:
Doughnuts made of lentils with traditional South Indian mix, ginger, curry leaves. Vegan
Boiled eggs coated in batter & fried & then in special sauce made by our chefs. A tea shop speciality
Cottage cheese cooked in sauce made of chopped garlic, green pepper & tomato sauce. A chilly sweet snack
Thick soup made of lentils, shallots, ginger, garlic & curry leaves
Cubes of carrot, potato, green peas & beans cooked in onion sauce flavoured with spices & coconut
Green peas cooked with cottage cheese cubes by adding a masala paste made of ginger, cumin, turmeric, coriander, tomatoes & garam masala
A dish originating from Indian sub-continent cooked with chickpeas, tomato, coriander seeds, garlic, chillies, ginger & garam masala. Vegan
An every time enjoyable lentil & spinach combination goes well with plain rice & breads. Vegan
The mouth watering combination of prawns & special sauce made of coconut milk, ginger, garlic, Indian spices & green peas enjoyed with appam or plain rice
Aromatic basmati rice flavoured with our chef's special masala & dum cooked your choice of chicken or lamb, served with vegetable curry & raita
The roasted coriander seeds based curry, it's the most commonly used curry made of varthuarach (dry roasted) sauce. The spice rich curry from Kerala. Sauce made with onion & spices
Chicken cubes cooked in a curry sauce with spring onions, tomatoes & green chillies, garnished with ginger & fresh coriander
Food sounds delicious?
Get a table before they're gone