Menu from The Everest Edinburgh
Check out the menu(s)
Menu highlights
Includes dishes that are:
Gluten-free
Vegan
Vegetarian
Starters
Aloo Tikki
Potato cakes stuffed with green peas, cumin seeds and fresh ginger
Chicken Pakora
Tender stips of chicken breast in Indian spices, gram flour battered and deep fried
Sheekh Kabab
Mince lamb cooked in a clay oven with various spices and herbs.
Mains
Masu Chicken
Barbecued chicken tikka cooked in Nepalese style fairly hot tomato and onion based gravy
Trisuli ko Macha
Pan fried seabass marinated with spices on a bed of Nepalese style medium spiced curry sauce and served with rice.
Butter Chicken
Barbecued chicken cubes cooked in a mild butter sauce based on tomato and onion.
Paneer Tikka Shaslik
Marinated Cottage cheese, peppers and onions skewed and roasted in a clay oven and served with sauce and salad.
Lamb Chop
Chopped lamb marinated in yoghurt sauce various spices and roasted in Tandoori oven then served with sauce and salad.
Chana Masala
Chick Peas cooked in a medium spiced tomato and onion based sauce
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More about the restaurant: The Everest Edinburgh
We Are Locally Crafted Food & selection of drinks. Our restaurant was founded with the primary intent of providing a fine dining establishment with the highest quality of traditional Nepali & Indian cuisine in the City of Edinburgh
Frequently asked questions
Does The Everest Edinburgh serve Indian food?
Can I pay with a credit card at The Everest Edinburgh restaurant?
Thinking about making a The Everest Edinburgh booking?
What's the restaurant buzz at The Everest Edinburgh all about? Great Indian food and beverages keeps diners coming back for more at The Everest Edinburgh. Located near City Centre in Edinburgh, The Everest Edinburgh features dishes like Indian. Check out what sets The Everest Edinburgh apart from other restaurants in Edinburgh and book a table today to enjoy your next meal out!