Dear diners, for bookings on Christmas day or tickets for a very special New Year’s Eve event from 8pm, please contact the restaurant directly.
Building on the success of The White Horse in Ruddington, the A&A Pub Co. have scored another coup for fine tavern dining in Nottinghamshire. Located in the village of Gedling, just two minutes drive from Nottingham city, The Gedling Inn & Kitchen offers a fantastic menu of seasonal dishes ranging from simple bar snacks to accompany the fine range of draft ales and international wines to lavish gourmet meals that are perfect for special nights out. Located on the Main Road that leads south to the neighbouring settlement of Carlton, The Gedling Inn & Kitchen is an unmissable British pub.
Food sounds delicious?
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Very COVID safe Meal was lovely Thank you Gedling inn
Very good food, staff and service, thank you very much
worst meal and service I have ever had, saw drinks on bar and 10 mins later had to ask for them. food really poor and service very slack
A&A Pub Company’s philosophy is simple and honest. Maintained by the duo of Andy and Abbie, the group knows how to sensitively refurbish quintessentially British pubs into modern gathering places that are family-oriented and integrated with the local community. They’ve worked their magic on the Gedling Inn & Kitchen in their usual understated, stylish manner, curating a space that’s characterful, spacious, but cleaving close to the cosy atmosphere you’d expect from a solid British pub, a menu that offers a little something for every taste, and a selection of drinks running the gamut from reliable, familiar favourites to more boutique drops. Plus it’s close enough to Nottingham and Carlton to make a trip north well worth your while.
Starting simple, The Gedling Inn & Kitchen has laid on a sandwich menu for peckish types that have paid a visit to this landmark pub in Gedling to sample the craft ales on offer. The house rump steak sandwich is a big winner, the ploughman’s keeps things traditional, and seasonal variation is introduced with the sandwich of the day. Bigger appetites are catered to by the Gedling’s seasonal a la carte menus. At the time of writing this Main Road kitchen was rolling over into winter, offering nibbles, starters, main courses and more based on the local produce at hand. Nonetheless, The Gedling Inn & Kitchen manages to inject a little Mediterranean flavour into diners’ days, with seafood – mussels steamed in cider, a potato salad spiked with crayfish – bringing briny flavours to bear. Book ahead, especially if you’re making the trip from Nottingham.
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