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Menu from The Market Thai
Take a look at the menu from The Market Thai. Discover dishes, see prices and get excited for your visit!
Menu Highlights
Has options that are:
Vegetarian
Starters
Tempura Puk
A selection of vegetables deep-fried in tempura batter, served with a sweet chilli sauce.
Satay
Gilled skewers of chicken served with peanut sauce and cucumber salad dip
Pla Muk Yang
Char-grilled squid, served with spicy lemon and garlic sauce.
Soups
Tom Yum
Choice of: Chicken / Veg £4.95 | Prawns £5.95 Spicy hot and sour soup made with lemon grass, kaffia lime leaves and mushrooms
Tom Kar
Choice of: Chicken / Veg £4.95 | Prawns £5.95 Traditional Thai sour soup, flavoured with coconut milk, galangal, lemon grass
Keng Jead
Choice of: Chicken / Veg £4.95 | Prawns £5.95 Clear soup with Chinese leaf, baby corn and black fungus
Chef's Recommendations
Gai Yang
Char-grilled marinated chicken, served with a sweet chilli sauce.
Suer Rong Hai (Weeping Tiger)
Char-grilled marinated sirloin steak served sizzling at your table with Thai-style sauce.
Goong Yang Pad Sauce
Char-grilled king-prawns on bed of stir-fried Thai herb with egg and vegetable.
Food sounds delicious?
Get a table before they're gone