Menu from The Marmion
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegan
Vegetarian
Shared Dishes
Bread & Olives
With tomato tapenade & dipping oil accompanied with stuffed pepperdews
Spicy Chicken Cheese Nachos
Served with a sweet chilli and tomato sauce, jalapeños, guacamole, sour cream and salsa
Mixed Seafood Platter
Smoked salmon, fried whitebait, fresh seafood sticks and shell-on king prawns with a marie rose dip
Burgers
Original Marmion Cheeseburger
Grilled Chicken Breast Burger
With sliced avocado, cheddar and a cajun mayo
Spice Island Chilli Beef Burger
Topped with mexicona cheese, hot centurian 1744 sauce and loaded with beef chilli
Desserts
Limoncello Cheesecake
With a raspberry coulis and raspberry sorbet
Chocolate Brownie
With vanilla ice cream and hot white chocolate sauce
Cheese And Biscuits
With grapes and onion chutney
More about the restaurant: The Marmion
If you thought you knew this historic venue on Marmion Road in Southsea, think again! The Marmion has been recently renovated and rejuvenated, taking a new lease of life as a stylish, smartly designed modern gastropub that still has a strong appreciation of its heritage. It’s a lovely spot for an after-work drink in Portsmouth (the bar is stocked to the gunnels with good grog), but where this gem really comes into its own is in the kitchen. Driven by a dedication to local and British ingredients – delivered fresh every day – The Marmion has an innovative menu that changes with the seasons. Seats fill up quickly, so be sure to book a table before you visit.
Frequently asked questions
Does the restaurant The Marmion have parking?
Does The Marmion serve British food?
Thinking about making a The Marmion booking?
Contemporary in its outlook but with heritage at its core, Southsea gastropub The Marmion fills a much-needed gap in the local culinary scene with its excellent lineup of enticing dishes, refreshing drinks and quality entertainment under one roof. Portsmouth locals couldn’t be luckier to be within reach of this Marmion Road gem, which consistently impresses one and all with its convivial atmosphere and five-star service.
Taking centrestage in The Marmion’s kitchen is an abundant supply of fresh and seasonal ingredients that make up the wholesome British fare the restaurant is known for. A few particular favourites you might be lucky enough to come across any time, are the king prawn, avocado and mango salad, carrot, quinoa and tahini burger, and a limoncello cheesecake with raspberry coulis. Whether you’re looking for a place to kick back with a round of after-work drinks or to gather friends and family for a hearty Sunday roast in the Southsea district of Portsmouth, The Marmion is your top spot. Given it’s popularity, however, you’ll want to reserve a table before your visit to snag the best seats.