Menu from The Royal Oak, York
Menu highlights
Includes dishes that are:
Vegetarian
PORTOBELLO MUSHROOM
Lightly grilled and filled with baby mozzarella cheese and tomato, filled with pesto sauce and served with rocket leaves.
SPICY KING PRAWNS
Served in delicately spiced tomato sauce. Served with crostini bread and salad garnish.
HOMEMADE DEEP FRIED SUCCULENT CALAMARI
Served with garlic mayonnaise and paprika.
Lunch
HOMEMADE QUICHE OF THE DAY
Served with new potato salad or chips.
Fish chips and mushy peas
Haddock fillet, deep fried in homemade beer batter served with hand-cut chips and mushy peas
Steak sandwich
Grilled 4oz rump steak with caramelised onions, on ciabatta served with hand cut chips and salad leaves
HOMEMADE PIE OF THE DAY
Served with homemade parsnip and potato mash or chips with seasonal vegetables and gravy
HOMEMADE CHAR GRILLED MEATBALLS
Finished with a spicy tomato sauce and served with rice or couscous.
SALMON RUSTIQUE
Scottish salmon fillet on a bed of roasted charlotte potatoes, butter beans, seasonal vegetables with a sauce of cherry tomatoes, leeks and olives and drizzled with pesto.
More about the restaurant: The Royal Oak, York
Yorkshire is a haven for real ale enthusiasts and The Royal Oak, conveniently located in the heart of York’s city centre, offers an array of quality cask ales alongside a menu of hearty British pub food, with its cosy and traditional atmosphere topping it all off. Placed on the historic Goodramgate, just a short walk from York Minster Cathedral and a few moments from Monk Bar, The Royal Oak provides the perfect setting to refuel after a day spent exploring the sights of the city.
Frequently asked questions
Does the restaurant The Royal Oak, York have Outdoor seating?
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Thinking about making a The Royal Oak, York booking?
Situated inside a 14th century building and decorated in a charming old-fashioned style, The Royal Oak in York’s city centre offers guests the full Yorkshire pub experience. Boasting an array of real ales – three permanent ones as well as a number of guest ales on tap – The Royal Oak will certainly delight lovers of Yorkshire’s favourite tipple. Great ale needs some great food to go along with it, and the menu here features British classics, all crafted from scratch using locally-source produce, adding to the pub’s homely feel.
Some of the choices on offer include beer-battered haddock and chips, homemade pie of the day and Scottish salmon fillet, as well as some dishes with international influences like the spicy Moroccan tagine, pasta and risotto. Why not head over to The Royal Oak on a Sunday and tuck into the traditional Sunday lunch? Located in the historic heart of York, this city centre pub is popular with tourists with its close proximity to a number of attractions. Book a table a get yourself down to Goodmangate for real ale, comforting cuisine and some good old Yorkshire hospitality!
