The Surrey Oaks Newdigate image 1
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The Surrey Oaks

ParkgateEuropean, British££££
Excellent
5.1/6
23 Reviews

About The Surrey Oaks

Set on the outskirts of a pretty village by the name of Newdigate in the British countryside, The Surrey Oaks in Parkgate, not too far from the village, is a pleasant pub serving up delicious food, wines, ales and more. With a menu comprised mainly of European and British dishes, they’ve got burgers, steaks, pizza, salads and more. With a gorgeous beer garden for the sunny summer months, and a roaring fire indoors in the depth of winter, this is somewhere you won’t want to leave in a hurry! You’ll find this quaint spot on Parkgate Road.

Opening Times

Closed now
Sunday
9:00 am - 11:00 pm
Monday
11:30 am - 11:00 pm
Tuesday
11:30 am - 11:00 pm
Wednesday
11:30 am - 11:00 pm
Thursday
11:30 am - 11:00 pm
Friday
11:30 am - 11:00 pm
Saturday
9:00 am - 11:00 pm

Address

The Surrey Oaks
Parkgate Road, Parkgate
Newdigate RH5 5DZ

Menu Highlights

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Appetizers

Soup of the Day

Homemade here of course, served with Celebrations of Cranleigh wholemeal bread and butter – just ask for today’s choice.
£5.25

Dirty Vicar & Avocado

Wood oven baked dirty vicar cheese & avocado served with a bulb of roast garlic & selection of breads simple finished with dressed Secretts of Godalming leaves.
£7.75

Duck, Sweetcorn & Spring Onion Parcels

Shredded Etherly farm duck, sweetcorn & finely chopped spring onion flavoured with lemon thyme & sea salt wrapped in filo pastry presented on a cranberry & port sauce.
£7.25
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Mains

9Oz Grass-Fed, 28 day matured Surrey Farms Sirloin Steak

A hand cut chargrilled Surrey Farms Sirloin steak with our legendary homemade skin on chips, sage & onion mixed wild mushrooms, roasted cherry vine tomatoes and dressed Secretts of Godalming leaves
£21.50

Stuffed Roasted Red Pepper in Focaccia

Half a roasted red pepper filled with courgette, carrot, onions garlic & spinach served between two slices of toasted homemade rosemary Focaccia bread with our legendary skin on homemade chips and dressed Secretts of Godalming leaves
£11.75

Smoked Salmon & Cream Cheese Linguine

Fresh linguine tossed with cream cheese & smoked salmon set on lightly roasted pak choi & red peppers.
£13.95
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Desserts

Homemade Orange & Almond Pudding

Coated with orange sauce served warm finished with almond brittle.
£6.75

Chocolate & Mint Tart

Chocolate pastry filled with chocolate & mint ganache garnished with fresh strawberries & mascapoine.
£6.75

Local Strawberries & Clotted Cream

A bowl local Secretts strawberries served with clotted cream & castor sugar.
£5.50
Don't miss out on a table!

Main Menu

Main Menu

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Afternoon Menu

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More about The Surrey Oaks, Newdigate

If you like tasty pub grub in a relaxed setting you’ll love The Surrey Oaks on Parkgate Road in Parkgate, just out of Newington. Offering a menu that encompasses both European and British cuisine, you’ll find some spins on Asian and Indian dishes on the menu as well. They have an awesome beer garden and a big wood-fired oven that cooks pizzas and barbecue food for the masses If you’re having a few casual drinks and then find yourself a bit peckish, The Surrey Oaks’ bar bites are the perfect size to fill you up, especially if you order a few small plates between you and some friends.

Try their homemade skin on chips with melted cheese, the chestnut mushrooms in smoked garlic veal gravy for a true taste sensation! In terms of main courses, the options are endless depending what you’re in the mood for… Choose from European paella with juicy tiger prawns, chorizo sausage and chargrilled vegetables cooked saffron and smoked paprika or their Indian-inspired British Scotch egg, ‘Bombay egg’ with an egg, wrapped in spiced potato and spinach, fried and served with paneer and mint yoghurt dip. Only a short drive out of Newington, this Parkgate Road spot in Parkgate tends to be very popular at the weekend, so we advise booking in advance!

23 The Surrey Oaks Reviews

Excellent
5.1/6
23 Reviews
Noise levels:Pleasant
Food:Great
Atmosphere:Excellent
Value for money:Good value
Service:Excellent
Waiting time:Exceptionally good
"Excellent"6/6
Clive T.19 days ago · 0 reviews

Quality if food and drinks brilliant. Whilst the new owners have kept the previous style the restaurant still needs some tlc. The only other point is that on the day of visit, the vegetarian menu options had been reduced ?

"Excellent"6/6
John E.20 days ago · 0 reviews

Good interesting menu, deliciously cooked and served with loads of attentive enthusiasm & care. It was our first supper here and we're definitely coming again.

"Excellent"6/6
BOB D.23 days ago · 0 reviews

Yet another superb meal at the Surrey Oaks. Refreshed menu was a delight and the new dishes were excellent. As always it is the Surrey Oaks team tbat put the icing on the cake. Mad busy, but never fail to be super helpful, smiley and fun. A great night.

"Excellent"6/6
susan r.2 months ago · 0 reviews

Greeting as we arrived.. food hot and tasty. We had Sunday carvery which was lovely..my only criticism, not many green vegetables. Would recommend to anyone

"Good"4/6
Rachel A.a month ago · 0 reviews

We had a nice time at The Surrey Oaks, although it just felt a bit organised, one other table was being used and every other table had been reserved (either at 12/2pm. We had booked for Breakfast at 10.45). We were told we could sit on a table but had to be gone by 12, we had also asked for a high chair but nothing had been laid out ready for us. It took a while to serve of us and when we were served our food, there was no cutlery. It just wasn’t very slick and we could hear the chef saying to the waitress ‘what does this order say they want?’ - as they read out our order. I’m not sure the staff really care, there was no passion and when my son started babbling to the waitress, she just said what? Fine, she may not be baby friendly but it wouldn’t have hurt to just say hi.

"Good"4/6
Paul A.5 months ago · 0 reviews

We were a party of 7 who had drinks at lunch at The Surrey Oaks. Great friendly staff and a good selection of ales. Most of us really enjoyed our meals, but unfortunately one of our party had serious food poisoning for 24 hours after having the Pheasant canon, so it put a bit of a damper on the experience.

"Excellent"6/6
Jane G.3 months ago · 0 reviews

It's our regular haunt anyway but we don't usually eat Sunday roast here as we were disappointed after a lunch for Mother's Day a couple of years ago. However, yesterday, lunch for seven was really good. An excellent vegetarian option for me. I usually have to ask for a roast lunch without the meat, but there was a roast for non meat eaters. Everybody else throughly enjoyed their lunch and the service was very attentive.

"Great"5/6
Amanda C.2 months ago · 0 reviews

Had a warm welcome. Staff were very attentive. Food was excellent. There was a roaring fire which was very welcoming as it was an awful night but well worth the trip. Pub could do with a lick of paint but we went for the food which was more important. Would go again.

"Excellent"6/6
BOB D.4 months ago · 0 reviews

Now our favourite local place to eat. Superb food in a great setting. Full marks to the relatively new owners for keeping the brilliant team of staff together, the pub would be so much less of a joy to visit without them.

"Good"4/6
Turner B.6 days ago · 0 reviews

Prompt service friendly staff but very loud Food was ok but seemed to have been rushed out rather than prepared with care Steak was in need of a good bashing ... good flavour but a bit hard to chew & the steak knives need sharpening ..... by no means a bad experience but could have been a great one

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