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The Unicorn's Head

Langar · European, British · ££££
Excellent
5.3/6
6 Reviews

About The Unicorn's Head

Located in the heart of the Langar, The Unicorn’s Head is as good as classic British gastropubs get. This recently refurbished pub has a strong focus sourcing local produce for their delicious homemade and wholesome fare, as well as hand picking the cask ales from Everards Brewery in Leicester. The team here take pride in fostering community spirit as well, so you’ll find loads of events, live music and of course, their famous Sunday Roast. The Unicorn’s Head is the ideal spot for a family celebration, or for a cosy meal for two, so do yourself a favour and pay this Langar spot a visit as soon as you can. You’ll find them on Main Street, just up from the Post Office – booking ahead is advised.

Go to The Unicorn's Head Page

Address

The Unicorn's Head
Main Street, Langar
Langar NG13 9HE

Opening Times

Open now - Closes at 12:00 am
Saturday
12:00 pm - 12:00 am
Sunday
12:00 pm - 11:00 pm
Monday
5:00 pm - 11:00 pm
Tuesday
12:00 pm - 11:30 pm
Wednesday
12:00 pm - 11:30 pm
Thursday
12:00 pm - 11:30 pm
Friday
12:00 pm - 12:00 am

Menu (General)

Christmas Menu

Every Day - All Day
pdf
Having a party?

Organising a party? Want to stay longer? Have a special request?

Further Information

There really isn’t much better than a cosy, local pub. Especially when it serves food as good as The Unicorn’s Head in Langar, just along Main Street. The food here is all homemade and all delicious, and you’ll find all your favourite British pub classics that are sure to whet your appetite. Enjoy the afternoon in their alfresco area while snacking on some nibbles from The Unicorn’s Head deli, like the pork scratchings, flamed chorizo or salt & pepper onion petals, while catching up with friends and enjoying a tipple or two.

For those with a heartier appetite, why not opt for a traditional British pie like the posh fish pie with seasoned mash and vegetables; the hennessy pulled pork burger with spicy jalapenos and chips or the anatra arrosto pizza topped with shredded duck, cucumber strips, spring onion, plum sauce and mozzarella? Or, if you’re feeling brave, share their famous 1kg tomahawk steak with all the trimmings – but you’ll need a friend, just as hungry for this one. So if you want our opinion, The Unicorn’s Head in Langar is just one of those gastropubs that you’ve simply got to visit. So whether it’s for a mid-week meal, weekend drink or special occasion, the Unicorn’s Head has got you covered. Just be sure to bring your appetite!

6 The Unicorn's Head Reviews

"Excellent"6/6
Clive W.3 days ago · 1 review

Fantastic carvery. Heavenly desserts.....generous portions so make sure you leave room! Excellent value for money too. You can be sure of a warm welcome from attentive staff. Would advise that you book as this pub is VERY popular.

"Excellent"6/6
Ceri M.6 days ago · 1 review

Excellent food and very helpful staff. All the food was freshly prepared and nicely cooked. Even though they were really busy there were plenty of staff and very helpful.

"Excellent"6/6
Alan K.9 days ago · 1 review

Very good value. Food excellent. Nice decor and pleasant ambience.Will certainly visit again.Staff efficient and courteous Set in a sleepy Stilton producing village.Sweets interesting and well presented

"Excellent"6/6
Laura J.19 days ago · 1 review

We had a lovely meal, staff were attentive and friendly. The sticky toffee pudding was bloomin gorgeous! Our first time, and we will definitely be returning.

"Good"4/6
Jessica C.13 days ago · 1 review

Lovely food. Lovely interior. Clean. But Poor service- had to wait a little while to be seated (which was expected as Sunday lunch time-bit could see cleared tables couldn't understand what we were waiting for) The waiting staff didn't know what was on the menu. Took their time taking orders, nor coming to the table to clear away/ask if we would like more drinks etc... nor did they seem to want to work.

"Good"4/6
Jim G.3 days ago · 1 review

The pie was excellent but drowning the plate in gravy was a bad idea. Better to serve gravy in a jug. More peas and less gravy,

2 People
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