Truva Chargrill Derry is passionate about all things Mediterranean. This vibrant restaurant in the heart of Coleraine combines traditional cooking techniques from the Middle East and the Mediterranean with locally sourced produce and ingredients from around Northern Ireland. You’ll find (as the name suggests) a range of succulent meats from the charcoal grill, delicious pizzas and plenty of vegetarian options on the extensive menu here. Located on Captain Street Lower, Truva Chargrill is a must for foodies, but be sure to book in advance as it tends to fill up quickly for very good reason. Go on, you know you want to.
First visit of my wife and myself. First impressions: warm and friendly welcome, cheerful service with helpful explanations of items on menu, quick delivery of our order -- and -- most important - excellent food, much to our taste, pleasantly remininding us of recent and not-so-recent visits to Izmir, Ephesus, The only reason we haven't awarded a '6' was the noise of conversation -- natural and inevitable in the cicumstances -- from a large .party seated nearby, but not objectionable, just lively Perhaps the acoustic could be 'softened' by a few Turkish wall-hangings, which, additionally, would appropriately add to the authentic Turkish/Middle Eastern ambience. Just one ADDITIONAL comment: the bright and interesting interior, we felt, deserves a more impressive exterior appearance. We'll be back soon ! R Gray
Always friendly service and I've been multiple times and I've never been disappointed with the food. It takes a bit longer than most places but that's because they cook everything fresh and trust me it is worth the wait!
Great food and service. Staff were very friendly and attentive. We went early evening when the restaurant was quiet, but apparently it can get quite busy so booking at the weekend is advised
Service was very good, food was ok but the portions were small . The starter had been prepared too far in advance and the salad accompanying was wilted. I had the salmon which was verging on over cooked. I was charged £3 extra and I am sure the menu said plus £2. An ok experience but just ok for the North Coast!