Menu from Turmeric Jones
Menu highlights
Includes dishes that are:
Vegetarian
Tandoori Smoked Duck
Home smoked breast of duck with a unique salad of red cabbage, apple and orange chutney.
Bombay Mix (2 Persons)
A combination of Bhaji, Chicken Tikka, Lamb Tikka, Sheek Kebab.
Bangal Tiger Prawns (2 persons)
Royal Tiger Prawns marinated with fresh aromatic spices of green chillies, ginger, garlic and more.
Chicken Tikka
An ancient style of cooking which originated in the rugged North West Frontiers of India.
King Prawn Balti
Balti is originated in northern - India, it is an aromatic andherbs dish using massala and dhaniya.
Bangladesh Biryani Mix
The common but much talked about dish. Representation of Hyderabadi ethos and personality.
More about the restaurant: Turmeric Jones
While Birmingham is synonymous with Indian cuisine, the satellite town of Sutton Coldfield has its share of premium Indian restaurants, too. Located at The Parade, Turmeric Jones offers diners contemporary interpretations of Indian and Bangladeshi cuisine in traditionally-appointed surrounds worthy of the Raj. With chefs from across South Asia, Turmeric Jones’ menus are filled with diverse dishes sure to satisfy curry lovers.
Frequently asked questions
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Thinking about making a Turmeric Jones booking?
Turmeric Jones’ offers regularly entice Sutton Coldfield’s Indian and Bangladeshi cuisine connoisseurs to their premises at The Parade. Early bird menus and Sunday lunch buffets give diners the chance to sample a variety of dishes from the eclectically-minded chefs at work in Turmeric Jones’ kitchen. There’s even a special connoisseurs’ section of the menu, which draws in diners from around Birmingham to try such delicacies as the grilled sea bass sumandar and the Bengal-style Bollywood shank. Turmeric Jones offers food fit for a king, or a Bollywood star, it seems.
While Turmeric Jones offers home delivery to a wide area around Sutton Coldfield and Birmingham, it’s recommended that you come in to this Indian restaurant’s premises at The Parade to enjoy an authentic Indian dining experience: the place is decked out in traditional Indian decor that really makes you feel like you’re eating fine Indian and Bangladeshi cuisine in a royal court. Indeed, the chef’s signature gourmet selection features a style of cooking known as dumpukht, a cuisine that traces its origins back to the northern Indian Moghul Empire. With chefs that have mastered this esoteric culinary art, Turmeric Jones represents the pinnacle of Indian fine dining.