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Usha's Indian Street Food - Byres Road Glasgow image 1
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Usha's Indian Street Food - Byres Road

Partick · Indian · ££££
Excellent
4.5/6
2 Reviews

About Usha's Indian Street Food - Byres Road

Don’t hog the dishes to yourself; sharing is caring – as far as dining at Usha’s Indian Street Food - Byres Road goes. With a menu designed around tapas-sized portions, this Indian restaurant on Byres Road in Glasgow’s West End wants you to spread the love with your friends and family, whether you’re tucking into its best-selling chilli king prawns, tender lamb with okra, or tandoori sea bass. Vegetarian, vegan and gluten-free diets are well-catered for here, so anyone and everyone is welcome to take part in the feast. Remember to reserve a table, especially if you’re coming in a group, for seats tend to fill up fast.

Address

Usha's Indian Street Food - Byres Road
2 Byres Road, Partick
Glasgow G11 5JY

Opening Times

Open today - Opens at 12:00 pm
Monday
12:00 pm - 10:00 pm
Tuesday
12:00 pm - 10:00 pm
Wednesday
12:00 pm - 10:00 pm
Thursday
12:00 pm - 10:00 pm
Friday
12:00 pm - 11:00 pm
Saturday
12:00 pm - 11:00 pm
Sunday
2:00 pm - 10:00 pm

Chef's Choice

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Starters

Foil Baked Spiced Haddock

Oven baked haddock in Punjabi spices. -Gluten free

Chilli King Prawns

King prawns marinated in a traditional chilli sauce, oven cooked & served with a side salad. -Gluten free

Seekh Kebab Starter

Skewered lamb BBQ'd. -Gluten free

Tandoori Chicken Chaat

Chicken drumsticks BBQ to order. -Gluten free
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Mains

Tandoori Sea Bass

Sea bass fillets marinated in tandoori spices & slow cooked in a clay oven. -Gluten free

Achari Chicken

Pan-fried chicken cooked in a lime & chilli pickle. -Gluten free

Tender Lamb with Okra

Lamb pieces served with lady fingers & cooked in tomatoes, onions & garlic. -Gluten free

Pakora Kurhi (Curry)

Pakora cooked in a yogurt sauce with ginger, garlic, curry leaves, red chilli powder, coriander & beans. -Gluten free

2 Usha's Indian Street Food - Byres Road Reviews

"Great"5/6
DONALD M.12 days ago · 1 review

Excellent food. Our waiter was new but very keen to help. The head waiter was very knowledgeable and courteous. Be sure to book a table as the restaurant was very busy even early on a Monday night.

"Good"4/6
Margaret H.3 months ago · 1 review

Food was delicious and serving staff were pleasant, but we had a very long (~40 min) wait between starter and main courses for no apparent reason. We also had to wait for a water jug to become available!

2 People
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