A Room In Leith Seafood and Game Bistro Bar

A Room In Leith Seafood and Game Bistro Bar

LeithBritish, European££££
170 Reviews
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Free and fast bookingEasily reserve a table in seconds
Happy customersMore than 100 million full and satisfied diners

About A Room In Leith Seafood and Game Bistro Bar

The latest addition to Peter Knight and John Tindal’s burgeoning line of Scottish bistros and whisky bars, A Room In Leith is, well, a bit more than just a room in Leith. A room in Leith, indeed, where one can can sit down to sample what it is that makes Scottish cuisine great: fresh, local ingredients, seasonal products and culinary nous. Head down to Dock Place, just yards from the Water of Leith, to find out for yourself.

Opening Times

Open now - Closes at 11:00 pm
4:00 pm - 11:00 pm
12:00 pm - 11:00 pm
12:00 pm - 11:00 pm
12:00 pm - 11:00 pm
4:00 pm - 11:00 pm
4:00 pm - 11:00 pm
4:00 pm - 11:00 pm


A Room In Leith Seafood and Game Bistro Bar
1a Dock Place, Leith
Edinburgh EH6 6LU

Menu Highlights



Seafood and fish platter

Grilled salmon and monkfish skewer dressed buckie crab bowl of blue shell mussel mariniere Loch creran oysters (as they come) pan seared Shetland scallops Newhaven oak smoked Scottish salmon Belhaven 'hot smoked trout' smoked mackerel pate aioli, salsa verde, tabasco and wasabi and a wee bowl of chips

Game and meat platter

Pan roasted highland venison loin, stew of the day, seared wood pigeon breast, Stornoway black pudding scotch egg, jumbo grilled pork and venison sausages, jug of whiskey and peppercorn cream mustards and pickles and a wee bowl of chips


Shetland scallops pan fried and served in the shell

Full Dozen
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More about A Room In Leith Seafood and Game Bistro Bar, Edinburgh

Leith is famed for many things, some more salubrious than others. The docks and port that served an Empire, the ‘characterful’ pubs of Leith Walk, Scotland’s most consistently useless football team – against strong competition in that regard – over at Easter Road. This combination of maritime prowess, a dubious relationship with alcohol and gloriously predictable sporting failure is Scotland in microcosm, and at A Room In Leith, one can enjoy Scotland on a plate. Their ingredients down on Dock Place are fresh and local, their whisky selection is among the best in Edinburgh and their knowledge of Scottish cuisine is unparalleled.

When we say that A Room In Leith have a superb knowledge of Scottish cuisine, we weren’t lying. Their menu is packed with dishes that exemplify the breadth of flavours in Scotland: from the north, Stornoway black pudding and Shetland scallops, from the south, Borders steak; from the west comes Ayrshire pork belly and from the east coast, North Sea monkfish. The whole of Scotland comes to Edinburgh – specifically Dock Place in Leith – to dine.

170 A Room In Leith Seafood and Game Bistro Bar Reviews

170 Reviews
Value for money:Great value
Waiting time:Exceptionally good
Noise levels:Very pleasant
Melanie R.3 days ago · 7 reviews

This is the first time we had been back to A Room in Leith since they changed to a Seafood and Game Restaurant. We had the Seafood Platter with the Blackpudding Scotch Egg And Warm Pigeon and Beetroot Salad. We were not disappointed - food still as delicious as ever. They have taken the favourites from the old menu and made them better. Service still A+ also.

Pauline A.11 days ago · 1 review

Seafood platter was fabulous as was the game platter! Perfect for sharing! Will definitely come back again! Staff were very friendly too. A great place!

James M.13 days ago · 1 review

Outstanding! The surf and turf platter combo was an abundance of food and flavors. Charming spot that felt comfortable and inviting. Put this place on your “go-to” list. You won’t regret it!