Menu from Bacchus Sundays
Browse the menu highlights at Bacchus Sundays and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Bacchus Sundays. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Starters
Smoked Salmon
Served with beetroot and horseradish puree
£5.00
Burford Brown Haggis Scotch Egg
Served with whiskey mustard sauce
£5.00
Button Mushroom Gruyère Cheese Soufflé
Vegetarian option
£5.00
Mains
Vegetarian Nut Roast
Served with mushroom gravy and Yorkshire pudding
£15.00
Gloucester Old Spot Pork Belly
Served with wild boar stuffing
£15.00
12 Hour Roasted Sirloin of Angus Beef
Served with Yorkshire pudding
£15.00
Desserts
Tart au Citron
Served with chantilly cream (gf)
£5.00
Ferrero Rocher’ Cheesecake
Bacchus' Sweet Treat
£5.00
Steamed Treacle Sponge Pudding
Served with vanilla custard
£5.00