Finest Argentinian beef and a great atmosphere to boot – Bariloche on Battersea High Street is everything you expect from a restaurant that prides itself in bringing you an authentic Argentinian dining experience. The smart and sleek restaurant has a great and friendly staff that will make sure that your choice of meat is being cooked to perfection. And do try the wonderful chummichurri sauce, hallmark of a true Argentinian restaurant. Have the staff recommend you a wine that elevates your dining experience to exceptional levels. There’s no way around it: Bariloche definitely delivers the goods like no other Argentinian place. Also make sure you to try their delicious dinner tasting menu. Two Courses £16.95, Three Courses £19.95. (Valid Mon-Thu 4pm-11pm, Fri-Sat 12pm-8pm, Sun 4pm-10pm only valid for website bookings)
You don’t love excellent Argentinian beef? Really? We wouldn’t have thought that is possible, but fine. The other 99.99% of readers may read on… Bariloche is one of those wonderful places where you can relax and kick back, enjoy wonderful prime cuts and some fine wine and drinks. With a great and friendly atmosphere and professional service Bariloche on Battersea High St. makes a perfect place to catch up with friends and colleagues after work – or just take loved ones for some of London’s best steaks and that excellent, truly authentic Argentinian chummichurri sauce that makes dining at Bariloche an unmistakably Argentinian affair.
A choice of empanada and different cheeses really sets Bariloche on Battersea High St apart from other steak houses. Abilio Rodrigues makes sure the quality of food is unvaryingly great – which you will see for yourself once you’ve become one of the regulars. With a great quality of prime Argentinian beef and a wonderful selection of wines you’ll be hard-pressed to find anything comparable to Bariloche in Battersea, maybe even London. Enjoy!
The steaks are always delicious here. Also the accompanying dishes. My only one negative comment would be, please warm the plates ! Otherwise consistently good.
Amazing food and great service! Very elegant and intimate restaurant with very attentive staff. I would most definitely return to this restaurant and recommend to others
Excellent place. The service and food it's amazing. Defenely I come back for try another meat. Recommend for lover's meat and wine. My best regards
Amazing food, great Latin music and very friendly staff! I highly recommend this place. Its like a hidden gem on the lovely battersea high street.
Bariloche serves genuine food. We had a grilled chorizo as small snacks with drinks. It is salty but good quality chorizo and cooked perfectly. The sauce it came with was delicious. We had a set menu - calamari and beef carpaccio to start with, and both of them are as good as some Italian restaurant serve - especially beef carpaccio. I am a fan of beef carpaccio and I always order it if on the menu. Lots of times at an Italian restaurant, it is rather disappointing. The carpaccio here is served in the standard way. The straight forward dish was enjoyable. My friend and I shared ramp steak and sirloin steak. Both were slightly more cooked than what we had ordered (we ordered medium rare but they came as medium) but they were still juicy and we could taste the sweetness of the meat. My friend preferred sirloin while I preferred ramp - it depends on your taste. The portion is generous, too. If I am in South West London - Fulham, Chelsea, Battersea, Clapham Junction - it is worth going. Not fancy but food is honest and price is good, too.
I chose Bariloche because of the great reviews for it online and after eating there I understand why it is so well reviewed. We were running a little late for our reservation so we called ahead and they were very accommodating. Throughout the night staff were incredibly friendly, helpful and attentive. It's a little hidden gem of a restaurant, with a lively atmosphere. (If you enjoy live authentic music then Saturday night is perfect, if you were hoping for a more quiet evening then maybe choose another evening.) Most importantly everything we tried was simply delicious. We will definitely be visiting this restaurant again. Couldn’t recommend it enough!
Went on a Friday night a couple of weeks before Xmas. Very noisy with a couple of office parties - but that's not really the Restaurant's fault, and despite the parties, the service for the smaller tables was still good. Food was delicious - my husband had the calamari, while I had butterflied king prawns. Both perfectly cooked and seasoned. For the main course we shared the Parillada Bariloche - Rump Steak and Sirloin steak were both melt-in-the-mouth, and the grilled peppers and tomatoes and melted cheese were welcome additions to the meat feast. Too stuffed for dessert, but the menu looked good!
As always, Bariloche was excellent. Lovely food, delicious wine and friendly service. On the Saturday near Valentine's it was quite busy, but the staff dealt with that really well. It was great to see it busy, because it is often quite quiet, and the quality of the offer deserves to be enjoyed by a wider audience.
I had a business meeting there. It was midweek so it wasn't that busy. I'd say about 16 covers. The food was excellent and the fillet steak came as ordered - medium. We were provided an out of the way table so that we could talk discreetly. Overall I would happily go back to Bariloche.
Fantastic atmosphere, and delicious food and wine abound at Bariloche. The staff are friendly and attentive, and we had a fantastic evening. Oh, and the cheesecake was quite possibly the best I've ever tasted, so there's that to look out for, too! 😄