Menu from Bay of Bengal
Browse the menu highlights at Bay of Bengal and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Bay of Bengal. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Prawn Puree
Lightly spiced prawns served with a crispy puree bread
Lamb Tikka
Tender lamb, marinated in yoghurt with blend of mild spices and then placed in the clay oven
Gombi Mushroom
Fried mushrooms coated with herbs and spices.
Specials
Darjeeling
Cooked with lots of peppers, green chillies and with a special blend of herbs and spices
Jalfrazi
A popular Indian dish cooked with marinated pieces of chicken, lamb or king prawn with onion, pepper, chillies and spices served in a thick dry sauce
Bengal Special Dhansak
Sweet, sour and hot flavoured sauce with lentils and chick peas