Menu from Bellillo Restaurant
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Pizza
Ripieno Fritto
Folded stuffed pizza with pork crackling, artisan provola cheese and buffalo ricotta cheese from the Campania region, and black pepper
Margherita con Bufala DOP (V)
San Marzano PDO tomato, buffalo mozzarella PDO, 24 month seasoned reggiano parmesan, EVO oil PDO from Salerno’s hills and basil
Castelpoto
Castelpoto sausage (Slow Food Presidium), San Marzano tomato PDO, artisan fior di latte cheese from the Campania region, provolone del monaco PDO cheese flakes from Sorrento’s coast, EVO oil PDO from Salerno’s hills and basil
Desserts
Baba’ al Rhum Invecchiato
Yeast cake soaked in aged rhum
Dolcezza del Vesuvio
Chocolate mousse in a volcano shape filled with orange cream, apricots with vanilla, cocoa biscuits and chili threads
Capriccio Cilentano
Goat ricotta cheese cream with Cilento white figs PDO, millefiori honey jelly and a tangle of fried pasta
Starters
Crocche’ (V)
Fresh mashed potato croquettes filled with provola cheese
Arancini
Stuffed rice balls with traditional mince ragu tomato sauce, Italian beef mince, peas and pecorino romano PDO cheese
Frittatina
Pasta quiche with Gragnano bucatini PGI, bechamel, peas, Italian beef mince and pecorino romano PDO cheese
More about the restaurant: Bellillo Restaurant
Bringing a slice of Neapolitan culture to London’s Fulham area, it doesn’t really get much more authentic than the pizza served up at Bellillo Restaurant. Bellillo in Neapolitan dialect means ‘cute’, and this pizza joint is certainly pleasing on the eye with its stylish yet traditional decor. Tucked away on Munster Road, Bellillo restaurant is a hidden gem, so do yourself a favour and stop by to grab a slice of the doughy, organic, provola cheese-topped action!
Frequently asked questions
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With rustic wooden furniture and exposed brick walls, Bellillo Restaurant’s interior is as homely as the cuisine on offer. Part of the slow food movement which promotes regional traditions, good food and a slow pace of life, Bellillo Restaurant over in London’s Fulham reflects this ethos in their cooking, which uses sustainable and organic produce sourced from their native Naples.
Some of the delicious offerings available include the ripieno fritto (a fried folded pizza stuffed with pork crackling, artisan provola cheese, buffalo ricotta cheese from the Campania region and black pepper) and the paternopoli (broccoli, Neapolitan sausage, artisan provola cheese, EVO oil and basil). In true Italian style, London’s Bellillo boasts a carefully curated list of wines from Italy that will accompany your selection perfectly. For the last course, the dolcezza del vesuvio (chocolate mousse in a volcano shape filled with orange cream, apricots with vanilla, cocoa biscuits and chili threads) is the perfect way to end your trip to Bellillo Restaurant on Fulham’s Munster Road - bellissimo!