Menu from Bengal Brasserie - Leeds
Browse the menu highlights at Bengal Brasserie - Leeds and explore the popular dishes people are craving! From starters to something sweet, take a look at what’s in store when you book a table at Bengal Brasserie - Leeds. Besides the flavours, you can even check out the prices at this popular spot. Mmmm, we're getting hungry already...
Menu highlights
Includes dishes that are:
Vegetarian
Starters
Nehar-E-Kebab
Mashed cooked potatoes, mixed with red lentils and coriander in breadcrumbs and deep fried.
Prawn ChotPati
Tiger prawns marinated in herbs, spices, battered and deep fried.
Bengal Special Combo
Consists of chickenTikka, Onion Bhaji, Lamb chop, Prawn Chotpati, Nehar E Kebab (for 2)
Mains
Korma Shathrangi
Vegetables in a creamy sauce with cashews, sultanas and dates.A nutty and fruity dish.
Chicken or Lamb Sylheti
A unique Bengali dish from the provence of Sylhet made from the finest ingredients and flavoured with fresh green chillies, cloves, cummin seeds, black pepper & garnished with coriander. (fairly hot)
Special Tandoori Mixed Cocktail
A combination of tandoori chicken, chicken tikka and tiger prawns fried with spiced onion served on a plate of fresh green salad and rice.
Rice Dishes
Chicken or Lamb Biriyani
A traditional dish of chicken or lamb pieces cooked with basmati rice and served with a vegetable curry
King Prawn Biriyani
Bengal Special Mixed Biriyani
Mixture of chicken tikka, lamb tikka and king prawns cooked with basmati rice in a traditional way and served with a vegetable curry.