Menu from Blanc NRI - Birmingham
Check out the menu at Blanc NRI - Birmingham and discover what everyone's craving! Know what to expect when you book a table at Blanc NRI - Birmingham: From appetizers to desserts, discover the delicious food awaiting you. You can even peek at the prices, menu highlights and popular dishes from Blanc NRI - Birmingham. Mmm we’re getting hungry already…
Check out the menu(s)
Menu highlights
Includes dishes that are:
Vegetarian
Mains
LOBSTER MOILEE
Lobster meat in a rich coconut sauce flavoured with ginger, molgapodi mash
FRIED SEABASS MALABAR STYLE
Seabass served with coconut, ginger and cherry tomatoe sauce.
KADAI KURCHAN
Chicken or lamb (+ £1) in a crushed coriander and red chilli masala with peppers, contains 37 delectable spices.
CHICKEN TIKKA LABAB
Boneless morsels of tandoori chicken, makhani gravy, tomato and onion.
KING PRAWN KOZHI VARHA CURRY
King prawn with a distinct flavour of chettinad masala
KOZHI VARHA CURRY
Boneless grilled chicken or vegetables with a distinct flavour of cheinad masala.
Starters
CHARGRILLED LAMB CHOPS
Barnsley lamb chops marinated with so cheese, fresh herbs and spices and served with lemon potato.
TIGER PRAWN MALABAR STYLE
Crispy fried fresh water tiger prawns in yeracud pepper masala.
CHICKEN-65-
Succulent chicken morsels tossed in yoghurt and spices.
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