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More about the restaurant: Chapter
The style of Chef Director Ben Ternent and his team is nature-led, rooted in seasonality and committed to quality British Produce. We buy only free range meat, LEAF accredited fruit & veg and daily catches from British harbours. Our dedicated farmers and fisherman from around the British Isles are an amazing bunch!
Frequently asked questions
Does the restaurant Chapter have Outdoor seating?
Can I pay with a credit card at Chapter restaurant?
Thinking about making a Chapter booking?
What's the restaurant buzz at Chapter all about? Great British food and beverages keeps diners coming back for more at Chapter. Located near Edgbaston in Birmingham, Chapter features dishes like European. Check out what sets Chapter apart from other restaurants in Birmingham and book a table today to enjoy your next meal out!