Menu from Bocconcino
Check out the menu(s)
Menu highlights
Antipasti
Vitello Tonnato
Slow cooked veal loin served with tuna mayonaise and pickle
Carpaccio Di Tonno
Yellow fin tuna carpaccio
Burratina D'andria Con Pomodori E Pesto
Andria burrata with tomatoes and pesto
Mains
Tagliatelle Al Ragu' Di Cinghiale
Tagliatelle with wild boar ragu
Arista Di Agnello Con Vegetali Di Stagione
Rack of lamb with seasonal vegetables
Bistecca Di Manzo Scozzese Per Due Ricoperta D'oro (400g)
Scottish beef rib eye for two wrapped in gold leaves
Tagliatelle Al Tartufo Nero
Tagliatelle with finest Italian black truffl
Risotto Oro E Zafferano
Saffron risotto with gold leaf
Pizza
Pizza Bocconcino
Stracchino, mozzarella, fresh tomatoes, Parma ham
Pizza Bufalina
Tomato sauce, buffalo mozzarella, sweet basil
Pizza Con Il Tartufo
Mozzarella, black truffle shaving, truffle oil
More about the restaurant: Bocconcino
Located right in the heart of Mayfair, Bocconcino is a stylish Italian restaurant offering a casual fine dining experience to Londoners. This stunning spot on Berkeley Street transports guests to the sun-kissed piazzas and beaches of Italy thanks to its traditional cuisine, quality service and impressive selection of wines. Bocconcino’s team of chefs work with high-quality ingredients imported from Italy to create a wide variety of antipasti and main courses. Keep an eye out for the kitchen’s wood-fired pizzas too as they are not to be missed. Reserving a table at Bocconcino today might just be the best decision you make all week.
Frequently asked questions
Does the restaurant Bocconcino have Outdoor seating?
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Thinking about making a Bocconcino booking?
Oh, Italian food, what did we do to deserve thee? A carb-heavy meal of focaccia, homemade tagliatelle topped with lots of freshly grated parmesan and a glass of full-bodied Chianti is pretty much the way to anyone’s heart. And it just so happens that you can find that, and much, much more on the menu at Bocconcino on Mayfair’s Berkeley Street in London. Bocconcino's food offering, whether for lunch or dinner, has so many intriguing yet classic dishes that it’s tough to know where to start. Still, we’d suggest antipasti with small plates in the way of salmon and yellowfin tuna tartare, deep fried calamari, warm octopus salad, and Parma ham with deep fried cheese pastries.
For mains at London’s Bocconcino you can choose between lots of pizzas, pastas, meat, poultry, fish and seafood, salads and more. If you’re heading out for dinner at Bocconcino in Mayfair, you should order the di manzo Scozzese, a Scottish fillet of beef served with roast tomatoes and mushrooms with a side of fries and green beans. This Italian restaurant is a big hit with Londoners in the know, so make sure you reserve a table to beat the crowds!